Ingredients:

Brown 1 1/2 lbs. ground meat
2 tbsp chili powder Drain
1 sm. can chili
1 can Ro-Tel tomatoes with chilies
1/2 c. milk

Instructions

Layer square (9×9) pan with soft tortilla shells and grated cheese.Bake at 350 degrees for 20-30 minutes.

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• chili cheese enchilada casserole recipe