Ingredients:

1 lb. ground beef
1 onion, chopped
1 – 28 oz. can diced tomatoes (Can use 2 – 15 oz. cans Rotel)
1 – 15 oz. can tomato sauce
1 – 4 oz. can chopped green chili’s
1/2 pkg. taco seasoning
12 flour tortilla’s
1 lb. cheddar cheese, shredded

Methods:

Combine ground beef,and onion; brown lightly.Add tomatoes,sauce, green chili’s, and taco seasoning.Simmer for 15 minutes.

Spread a thin layer of meat mixture in a 9×13 in baking dish.Cover with a layer of tortilla’s.Top with another layer of meat,then a layer of cheese.Repeat layers,ending with cheese.

Bake at 350° F. for 25 minutes. Serve with sour cream, salsa, and guacamole.